{"id":3449,"date":"2025-11-18T12:13:25","date_gmt":"2025-11-18T15:13:25","guid":{"rendered":"https:\/\/www.estanciamimosa.eco.br\/blog\/?p=3449"},"modified":"2025-11-18T12:25:38","modified_gmt":"2025-11-18T15:25:38","slug":"chef-telma-shiraishi-visita-a-estancia-mimosa","status":"publish","type":"post","link":"https:\/\/www.estanciamimosa.eco.br\/blog\/chef-telma-shiraishi-visita-a-estancia-mimosa\/","title":{"rendered":"Chef Telma Shiraishi visita a Est\u00e2ncia Mimosa"},"content":{"rendered":"\n<p>A Est\u00e2ncia Mimosa (Bonito\/MS) recebeu a visita da renomada <a href=\"https:\/\/www.instagram.com\/telmashiraishi\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Chef Telma Shiraishi<\/a>,  respons\u00e1vel pelo Aizom\u00ea Restaurante, refer\u00eancia nacional em gastronomia nipo-brasileira  e tamb\u00e9m Embaixadora de Culin\u00e1ria Japonesa no Brasil, t\u00edtulo concedido pelo governo do Jap\u00e3o a chefs que promovem a cultura gastron\u00f4mica do pa\u00eds ao redor do mundo.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"872\" height=\"1024\" src=\"https:\/\/www.estanciamimosa.eco.br\/blog\/wp-content\/uploads\/2025\/11\/Visita-Chef-Telma-872x1024.jpg\" alt=\"\" class=\"wp-image-3450\" srcset=\"https:\/\/www.estanciamimosa.eco.br\/blog\/wp-content\/uploads\/2025\/11\/Visita-Chef-Telma-872x1024.jpg 872w, https:\/\/www.estanciamimosa.eco.br\/blog\/wp-content\/uploads\/2025\/11\/Visita-Chef-Telma-255x300.jpg 255w, https:\/\/www.estanciamimosa.eco.br\/blog\/wp-content\/uploads\/2025\/11\/Visita-Chef-Telma-768x902.jpg 768w, https:\/\/www.estanciamimosa.eco.br\/blog\/wp-content\/uploads\/2025\/11\/Visita-Chef-Telma-1308x1536.jpg 1308w, https:\/\/www.estanciamimosa.eco.br\/blog\/wp-content\/uploads\/2025\/11\/Visita-Chef-Telma-1744x2048.jpg 1744w\" sizes=\"(max-width: 872px) 100vw, 872px\" \/><figcaption class=\"wp-element-caption\"><em>Estiveram na visita junto com Telma, Igor Henrique Yukio Suzukawa, Lucas Yuzo Yamasato Yonamine (Chef Caslu) e Bryan Seiti Inoue. Na foto est\u00e3o ainda o guia Maycon Portilho e o Guilherme Maciel, gerente da Est\u00e2ncia Mimosa.<\/em><\/figcaption><\/figure><\/div>\n\n\n<p>Em sua passagem pela Est\u00e2ncia Mimosa, a Chef Telma experimentou o tradicional almo\u00e7o servido no fog\u00e3o a lenha e fez quest\u00e3o de destacar que tudo estava \u201cdelicioso\u201d. Al\u00e9m da <strong><a href=\"https:\/\/www.estanciamimosa.eco.br\/blog\/gastronomia-da-estancia-mimosa-em-bonito-ms\/\" target=\"_blank\" rel=\"noopener\" title=\"\">experi\u00eancia gastron\u00f4mica<\/a><\/strong>, ela se encantou com a natureza da trilha e com o conjunto de cachoeiras, descrevendo a visita como um \u201cpasseio imperd\u00edvel em Bonito \u2013 no Mato Grosso do Sul\u201d.<br><br>A presen\u00e7a da Chef Telma Shiraishi \u00e9 motivo de grande satisfa\u00e7\u00e3o para toda a equipe. Receber uma profissional t\u00e3o admirada e ouvir seus elogios refor\u00e7a nosso compromisso com um turismo sustent\u00e1vel, acolhedor e saboroso \u2014 do primeiro passo na trilha ao \u00faltimo prato servido \u00e0 mesa.<\/p>\n\n\n\n<figure class=\"wp-block-video\"><video controls src=\"https:\/\/www.estanciamimosa.eco.br\/blog\/wp-content\/uploads\/2025\/11\/IMG_5276.mov\"><\/video><\/figure>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Est\u00e2ncia Mimosa (Bonito\/MS) recebeu a visita da renomada Chef Telma Shiraishi, respons\u00e1vel pelo Aizom\u00ea [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3451,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[125],"tags":[18,4,22,311,160],"class_list":["post-3449","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-visitas","tag-cachoeiras","tag-estancia-mimosa","tag-natureza","tag-telma-shiraishi","tag-turismo-sustentavel"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.2.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"A Est\u00e2ncia Mimosa (Bonito\/MS) recebeu a visita da renomada Chef Telma Shiraishi, respons\u00e1vel pelo Aizom\u00ea Restaurante, refer\u00eancia nacional em gastronomia nipo-brasileira e tamb\u00e9m Embaixadora de Culin\u00e1ria Japonesa no Brasil, t\u00edtulo concedido pelo governo do Jap\u00e3o a chefs que promovem a cultura gastron\u00f4mica do pa\u00eds ao redor do mundo. 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